Ingredients: Chick Peas (Garbanzo Beans), Vegan Cane Sugar, Chocolate Mass, Cocoa Butter, Date Paste, Sustainable Palm Shortening, Tapioca Syrup, Brown Rice Syrup, Arrowroot Flour, Tapioca Flour, Sunflower Lecithin, Prebiotic Fiber, Vegetable Glycerin, Natural Flavor, Gluten Free Baking Powder, Sea Salt, Organic Rice Syrup Powder, Natural Vanilla. Seasonal Toppings may also include Gum Arabic, Carnauba Wax, Pectin, Spirulina Extract (Color), Fruit and Vegetable Juice (Color), Corn Syrup
Nutritional Facts: Serving Size 1 Bar (80g), Calories 390, Total Fat 20g (31% DV), Sat Fat 11g (59% DV), Trans Fat 0g, Cholesterol 0mg. (0% DV), Sodium 140 mg. (6% DV), Total Carb. 47g (16% DV), Total Sugars 23g, Protein 4g (9% DV), Vitamin D 0% DV, Potassium 8% DV, Iron 10% DV, Calcium 2% DV.